They have been running this place for 50 years! A local friend of mine sent me there to try their panned pork cutlets with white miso paste and it was absolutely delicious. True local experience and old school teishoku restaurant!

Fun

When I went to the Megmilk factory tour, I used it for lunch because it was very close. Atmosphere like a roadside drive-in with a Showa feel. It was a weekday lunch, but there were customers waiting, perhaps because there was a memorial service nearby, so I waited for about 20 minutes. When being guided to the seat, I was surprised by the humility of the staff, it was so polite that I thought their feet were buried in the floor. I ordered the Ebi-burg set, the serving was faster than expected. As for the taste, I thought it would be like this, I was slightly betrayed from what I imagined, what is this, it's incredibly delicious. The chewy texture of the fried shrimp, the juiciness of the hamburger, the deliciousness of the sauce that coats it, the salad also has many varieties and is more elaborate than the menu photo, it was the best, it was a great shop after a long time. I want to go again. It's not a coincidence that there were customers waiting, I think this shop is probably always lined up.

+3

On the way home from a trip using the highway, we decided to go home via local roads due to road closures. I was hungry after past noon and found it while looking for a shop to eat along the road. It was almost 1 pm, but there were many cars parked in the parking lot, so I thought it was popular and was a little anxious about whether I could sit down when I entered the shop. It was crowded with many customers, but there was a table for 4 people empty and we were guided there. I entered after finding the word 'restaurant' without any research, so I considered the menu. Rich from Japanese food menu to Western food menu. There were soba, udon, sushi, and even eel. I hesitated but chose 'Minori Gozen' which comes with beef harami and mini udon. It was luxurious and I thought it would take time to grill the meat, so I thought it would take time until it was served, but it was brought in about 10 minutes. Harami is tender and the sauce seasoned slightly sweet is very delicious! French fries, broccoli, and corn are also included in the aluminum pot along with the meat, and thanks to being heated over a fire, I was able to eat it deliciously until the end without it getting cold. Mini udon also had a good broth flavor and the volume was just right for me. Staff's attention was also good, and although it was a shop I entered suddenly, I was able to eat comfortably.

+2

A long-established restaurant where you can spend time calmly! To the long-established restaurant [Reinbo Main Store] located in the northern part of Kyoto Prefecture. Open for both lunch and dinner, also handles banquets, catering, and bento delivery. It is a shop that can be used for a wide range of scenes with dishes using domestic ingredients and creating a calm space. The specialty is 'Miso Tonkatsu'. One dish that is stuffed with plenty of Saikyo Miso and Kujo green onions (blue shiso) inside pork, and the batter is crispy when freshly fried. The inside is juicy, and the richness of miso and the flavor of green onions are accents. The interior of the shop has a relaxed atmosphere, and it is said that it can be used for family meals, gatherings of friends, and group use. It is a shop that is easy to use for those who are looking for a space to spend time calmly, of course for meals.

+3