Very reasonable and delicious in this day and age. There are many types of pasta. This time I chose pizza. ¥1300. The cheese stretched well and was very delicious. I am also happy with the appetizers where you can enjoy various flavors little by little. Around 13:30 on weekdays, it was empty and I could enter. I am grateful that the lunch LO is 14:30. Since the number of seats is not large, it is crowded on Saturdays and Sundays.

There are no bad shops with friendly staff. I wanted to put something in my stomach before going to Nagaokatenjin. At first glance, it is difficult to enter because you cannot see inside, but once you enter, you will be spoken to immediately, so don't worry. There is also a counter, so it's okay to be alone. There are three staff members and somehow they are friendly. I ordered pasta with bamboo shoots, shrimp, and seasonal vegetables (1500 yen). Comes with appetizers. You can eat fried bamboo shoots, salad, quiche, etc. little by little. Drinks can be added for 150 yen. It was very delicious and a comfortable space to spend time. I want to try dinner too.

Italian shop near Nagaokatenjin Station. It is rare to be able to eat raw noodles. The lunch set salad has a lot on it and there is tempura, could it be leftovers from the shop next door,,?

Since there is a menu notation on the message board in front of the shop, it is an easy shop to enter. The interior of the shop has a simple interior and a sense of cleanliness. Hiroshima oyster, eggplant, and lotus root grated soy sauce pasta 1450 yen (tax included) is a gentle soy sauce sauce that feels dashi. I wish there were more oysters. The appetizers are seasoned overall to make use of the taste of the ingredients, and are a good connecting role to the main pasta. Salad and drinks are also included. PayPay accepted.

+3

5 minutes walk from Hankyu Nagaokatenjin Station, 'pasta vincolo' near the railroad crossing of the Hankyu Kyoto Line is an Italian restaurant popular not only among locals but also among tourists heading to Nagaoka Tenmangu. The shop is not very spacious, and especially during lunch time and weekends it is crowded, so reservations are recommended. The signature menu here is homemade raw pasta. It is characterized by a chewy texture, and the compatibility with the sauce that is carefully made although simple is outstanding. At lunch, there is a menu that includes appetizers, salad, and drinks, and because you can choose pizza and oven dishes other than pasta, you can enjoy it according to the mood of the day. The staff is also friendly, and I felt comfortable even for the first time. It is also convenient to stop by while visiting Nagaoka Tenmangu, and it is a shop where you can enjoy delicious Italian food in between sightseeing. Especially during lunch time it is crowded, so advance reservation is recommended when visiting. Next time I want to enjoy pizza and oven dishes slowly at dinner.

+1