I visited for the first time. I was surprised by the presentation; under the side dishes was a bowl of rice! It comes with somen noodles for 1000 yen 🙏 I'm full.

An eatery with a Showa-era atmosphere. The menu is orthodox and there's nothing particularly new, but the items are safe and never a big disappointment. The daily Sobei set meal with small udon is especially recommended because it's cheap and delicious. The daily menu consists of fried foods, egg salad, boiled vegetables, fish, and pickles, made up of many different items. Personally, the boiled series has a slightly strong seasoning, but everything is delicious and goes well with rice, so I highly recommend it. Of course, the tororo kombu udon broth is also one of the secret pleasures with a different concentration every day. Once I asked to change the small udon noodles to soba. My personal catchphrase is: When you're confused about lunch, go for the Sobei set meal. Since June 1, Reiwa 7, the price has increased by 100 yen to 1000 yen, but I still think the cost-performance is very good. Star criteria: ☆☆: Acceptable, ☆☆☆: Good, ☆☆☆☆: Excellent.

+3