I saw a flyer at Red Brick and reserved a GW lunch. A female staff member greeted us at the entrance, and our names were recognized, so I thought it was indeed a hotel. She had a very good impression. The food can be eaten normally, but… there is a huge difference from the main dish posted on the flyer, and it is almost at the level of fraud. The beef cutlet image shows thick rare beef, but the actual product has a thick layer of batter and the meat is like processed meat, thin, no rare feeling at all, and it was a cutlet that looked like a sandwich sold at a convenience store, so my appetite was lost. It's completely different. The roast chicken posted was also far from the image, looking like boiled chicken like bangbangji, and the appearance was different and looked unappetizing. Both of these were order failures. The beef stew was still better. The salad at the salad bar and bread were also delicious, and especially the curry was delicious, so I had seconds. Ice cream seems to be charged separately, and I don't know if they knew or not… there were ladies who were scolded. But… I think it's better to make it clearer. We ourselves didn't know and asked the waitress and found out it was a separate charge. When we were going home grumbling and looking at the flyer, it was written that ice cream was separate (small, lol). Also, the serving plates are small, so to keep the buffet area from getting dirty and for the sake of the next person, if you try to be careful not to spill, it takes time, so it would be helpful if the containers were a little larger. The staff was polite, so normally I would want to visit again, but… the difference between the main dish and the flyer was too bad that it felt ruined. If you say it's worth the price, maybe so, but there is a strong feeling that I was deceived.

Recommended for those who want to have a slightly luxurious lunch! Spacious and calm interior, view of the sea. Since it is a restaurant inside a hotel, you can eat it as a course that comes in order. I went with small children, but they were kind and polite the whole time. They were friendly to the children, and the children were very satisfied, saying 'That uncle is kind'. It is also recommended as a place to teach table manners to children (of course, assuming they can stay quiet without acting up). Personally, I was surprised that the staff remembered that I visited half a year ago and greeted me! *Lunch menu changed slightly from December 2025, and the curry that used to be all-you-can-eat has been changed to a main menu, so I'm a little sad…. But I think the value for money is good!

+1

Piano sounds, fun friends, and food and sweets decorated in detail, please book on Wednesday. I think it will be a reasonable and wonderful night. The menu seems to change every time.

+3

I was staying at the hotel for a business trip, and since the selection of wines in the wine cellar near the entrance of the restaurant was abundant, I used it for dinner. I chose a course full of meat, and the food was good, the wine was good, the service was good, and the atmosphere was very good with live piano music, so I enjoyed it very much (⁠ ⁠ꈍ⁠ᴗ⁠ꈍ⁠) If there is an opportunity, next time I want to enjoy a course full of seafood (⁠*⁠´⁠ω⁠｀⁠*⁠)

+3

Used for dinner. Besides the menu being small, some were sold out, and there was no salad. It seems it's not a format for sharing in large numbers, but a format for ordering one by one. Therefore, it is not suitable for use like a drinking party. Courses are assumed, and although single items are attractive, it is difficult to order them. The taste of the food was very delicious, so I thought it was a waste.

+2