あぶり餅 本家 根元 かざりやKazariya
Regular holidays are every "Wednesday". However, if Wednesday coincides with the 1st, 15th, or a national holiday, we will be open, and the following day, Thursday, will be a holiday. We are closed from December 16th to 31st for the end of the year, and open from January 1st. Also, only at the beginning of the year, we take two days off as a substitute for the New Year holidays on the 8th, 9th, or another day. That is all. It is often written that we are temporarily closed, so please be careful not to make a mistake.
- 96 Murasakino Imamiyacho, Kita Ward, Kyoto, 603-8243, Japan
Today · 10 am–5 pm
- Saturday: 10 am–5 pm
- Sunday: 10 am–5 pm
- Monday: 10 am–5 pm
- Tuesday: 10 am–5 pm
- Wednesday: Closed
- Thursday: 10 am–5 pm
- Friday: 10 am–5 pm
- +81 75-491-9402
Google reviews
Visitor reviews on Google Maps
Enjoying aburi-mochi at Kazariya あぶり餅 本家 根元 かざりや was a really pleasant experience. The mochi is freshly grilled and has a soft texture with a gentle sweetness that feels very traditional. The light smoky aroma and the simple flavor make it a very enjoyable treat, especially when eaten slowly with tea. The staff at Kazariya were very polite and welcoming. They serve with a warm attitude and make you feel comfortable right away. The atmosphere is calm, and the service matches the peaceful surroundings near the shrine. It’s a lovely place to try Kyoto’s traditional mochi, relax for a moment, and enjoy friendly and gentle hospitality. I really enjoyed the visit. 🍡✨
View on GoogleI love the addictive combo of the sweet-salty sauce and the chewy texture. While it's a little far from public transportation, it’s a great stop to add to your itinerary when visiting the shrines in the area.
View on GoogleStumbled upon this place after visiting Imamiya Shrine and I'm so glad I did! The aburi mochi was so good, the atmosphere was lovely. I really enjoyed my time here. The staff were friendly too. Definitely worth a stop if you're in the area!
View on GoogleThis traditional Japanese sweet, aburi mochi, is a must-try. The mochi is freshly grilled over charcoal, giving it a light smoky flavor on the outside while staying soft and chewy inside. The sweet sauce pairs perfectly with the mochi! If you visit, definitely order this.
View on GoogleAburi mochi was so nice. I like the way it's burned and the sauce is just perfect. Sitting there with zen garden view, having a cup of hot tea in a cold day. It wasn't crowded, went in the morning.
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