Cute Italian restaurant with tapas-ish dishes and good wine. It was tasteful and freshly-made. They don’t do burgers anymore. You pay ¥400 service charge but definitely worth it.

There is a sign on the door advising (English and Japanese) of a ¥400 cover charge. Food was good. The service was just okay. The staff seems very young. Multiple people were helping us. I got shorted on my first glass of wine. Prices were reasonable, portions small. The atmosphere is cave-like. Our pastas were cooked properly.

+1

Great natural wines - we got a Goshu-vin-cho stamp! We came the first time just for the wine and had a nice conversation with Simon at the bar. We went back again for the burgers (a comfort food for us after many days of Japanese food). We felt the prices were more than fair. Definitely recommend!

+1

The chef cooking very well and have a lot of original dishes! Food is delicious 👍👍 I like Pasta that the chef original made. There have lunch time from 3PM. The burgers 🍔 was soooo good 😊 you have to try!

+2

Really great hamburger, delicious salty french fries, and an amazing service. Loved it and will definitely get back. Some comments below said the burger was small, but it isn’t. It’s the perfect size, what you’d expect from a regular burger.