Nice and really beautiful

It's surprising to be able to eat this lunch for 500 yen. It was quite delicious. However, it seems there is no standard menu, what can be served changes from time to time, and this time it was a set of udon and chirashi sushi. The tea is probably from local Taga. Hojicha with a smoky scent, this was also satisfying. It felt like it was run by local volunteers, so you can't ask for the same service as a professional restaurant, but you could say that such a relaxed atmosphere is also good. It was open around Saturday noon.

I buy bento to see the cherry blossoms at Tamagawa. The set meals and bento handmade by the locals are simple, warm, and delicious dishes. Moreover, it's reasonable. If there is Aoya pickled plum, you should buy it.

You can eat a delicious set meal for one coin.