An okonomiyaki restaurant located along Hanamizuki Street in Fukuchiyama City, 'Okonomiyaki wa Kokoyanen Fukuchiyama Branch'. A shop where you can enjoy okonomiyaki, monjayaki, and teppanyaki that grew up in Kyoto Fushimi, a town of history and a town of common people, 'Okonomiyaki wa Kokoyanen' uses domestic wheat flour for okonomiyaki, monjayaki, and yakisoba. In addition, yakisoba uses carefully selected extra-thick raw noodles, and the attention to ingredients such as cabbage purchased from contract farmers is detailed. As a pioneer of Kansai monja, we are constantly developing new flour dishes. The recommended 'Kyo-style salt monja' is a dish perfect for snacks. As a family restaurant, rice restaurant, dining place, izakaya...