This rest house is next to サロベツ湿原センター in 利尻礼文サロベツ国立公園. Open only from May through late October. There are souvenir sales and a dining area, with thorough COVID-19 infection-prevention measures. Alongside Hokkaido-style items such as ageimo, imomochi, and soft serve, they sell 「サロベツラーメン」 containing hokki clams, a local specialty of 稚咲内. You can choose salt or milk flavor. With plenty of toppings such as corn and butter, the ramen is very filling.

Salt Sarobetsu ramen I had the salt ramen and fried rice set. The salt Sarobetsu ramen contains butter—it's butter ramen! There are scallops in it. The fried rice was strongly flavored and oily.

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Visited 2025.8.11 I went after lunchtime, so I had imomochi as a snack rather than a meal. Crispy and chewy, it was very delicious.

Thinking I'd already had imomochi as a convenience-store hot snack and supermarket prepared food, I ordered ageimo. It was freshly fried. It seemed like steamed, mashed potato shaped into balls and fried, and it was very delicious.

I tried both the salt and milk versions of scallop Sarobetsu ramen. I only tasted a little of my friend's milk version. It didn't have much of a milk aroma, just a butter-like richness, so even I, who dislike milk, felt I could eat it. Conversely, the salt ramen tasted like it might be even better with extra butter as a topping. The imomochi was delicious, no complaints.