Worth the Muach.

ふれあいセンター食堂 味彩

ふれあいセンター食堂 味彩Fureai Sentaa Shokudo Aji Sai

Syokudo and Teishoku restaurant

★ 4.2102 reviews

This is a dining hall inside the Fureai Center. You can also come just for the dining hall. Closing days follow the Fureai Center. Dining hall hours: weekdays 11:00–14:00, 16:00–20:00; Saturdays, Sundays, and holidays 11:00–15:00, 16:00–20:00. Last order is 30 minutes before each closing time.

  • Japan, 〒098-4132 Hokkaido, Teshio District, Toyotomi, Hot Spring, ふれあいセンタ 内
  • Today · 11 am–2 pm, 4–8 pm
    • Friday: 11 am–2 pm, 4–8 pm
    • Saturday: 11 am–3 pm, 4–8 pm
    • Sunday: 11 am–3 pm, 4–8 pm
    • Monday: 11 am–3 pm, 4–8 pm
    • Tuesday: 11 am–2 pm, 4–8 pm
    • Wednesday: 11 am–2 pm, 4–8 pm
    • Thursday: 11 am–2 pm, 4–8 pm
  • +81 162-82-1777
  • toyotomi-onsen.com

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4.2102 reviews
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Arsila8 years ago
★★★★★

home made style. reasonable price. I order tempuradon and jenghiskhan lamb.

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ゆり4 months ago
★★★★★

Visited with my family. The Genghis Khan we came for was super delicious, I was thrilled. Thick-cut and tender, loads of vegetables, and the sauce was tasty too—so glad I brought my family. The Genghis Khan pot was a nostalgic type; there may not be many places that still use one. The katsu curry and shio ramen were also delicious, totally satisfied! Arrived on Saturday at lunchtime. It was empty then, but right around when we finished and left, it was full. You can't make reservations, so if you're eating here, right at opening might be the best time to aim for.

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すみしん3 months ago
★★★★★

Had the Genghis Khan set meal 2,200 yen + rice refill 300 yen Thick, tender lamb Plenty of volume, I got really full As others have written, it was my first time with the style where you fill the rim of the pot with water while grilling According to the grilling guide on the wall, you can also simmer vegetables in the rim I tried simmering bean sprouts, and it seemed like the lamb fat dripped down and gave them a faint flavor 🤔 Well, the sauce was so strong I couldn't really tell 🤭 I thought it was similar to simmering vegetables in Matsuo Jingisukan's raw sauce There sure are lots of ways to grill Genghis Khan, huh

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黒い流し目4 months ago
★★★★★

Over the past few years, the 1000-yen Ezo deer Genghis Khan disappeared they stopped selling Aoi Ookami? Compared to last year, the lamb Genghis Khan went from 1600 yen to 2200 yen. I think it can't be helped given the weak yen and rising costs. If the portion hasn't changed, the lamb Genghis Khan comes with 250 g of meat and a good amount of rice, so it's still cheap. I'm a light eater so I was worried I couldn't finish it, but since it's not very oily, I finished it with a half serving of rice. The meat is thick-cut and delicious.

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Kei1 months ago
★★★★★

It felt like a countryside retreat lodge with a bath and a dining hall. Don't underestimate it—the Genghis Khan is delicious. The price is reasonable too, I'm satisfied. They had ramen and stuff too, but I didn't try it so I can't speak to the taste

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