番屋Banya Seafood
Cuisine: seafood
- 180 Utorokagawa, Shari, Shari District, Hokkaido 099-4351, Japan
Today · 11 am–2 pm, 5–10 pm
- Friday: 11 am–2 pm, 5–10 pm
- Saturday: 11 am–2 pm, 5–10 pm
- Sunday: 11 am–2 pm, 5–10 pm
- Monday: 11 am–2 pm, 5–10 pm
- Tuesday: 11 am–2 pm, 5–10 pm
- Wednesday: Closed
- Thursday: 11 am–2 pm, 5–10 pm
- +81 152-24-3055
- instagram.com
Google reviews
Visitor reviews on Google Maps
The food tasted good. We ordered the Crab/Salmon Don, some maguro, the pork brochettes and a grilled mackerel. The food felt fresh and tasted good, but the prices are expensive. We stopped here because the other restaurants were either closed or full. There is a high end hotel nearby, which might explain the prices. Unfortunately, the grilled mackerel had parasites and my companion was unable to finish their dish. The restaurant staff acknowledged it, apologized and removed it from our check.
View on GoogleHigh-quality fish, generous portions, welcoming staff. Fantastic prices for the sashimi dons too. If I could offer a suggestion—turn on more fans/AC in the summer!
View on GoogleGreat seafood and welcoming staff. The atmosphere was lively and fun. Don’t miss the sashimi assortment and the butter scallops!
View on GoogleSuper fresh seafood donburi (seafood over rice). The food is on a little bit expensive side, but the quality is superb. This is a non-smoking restaurant.
View on GoogleAmazing service, friendly and helpful staff and delicious fresh food, quiet and nice, cosy atmosphere. We had one vegan person in the group and were struggling to find a place for her to eat in Shiretoko, but here in Banya they had salad, tofu, beans, rice etc. and were very flexible and helpful. The best meal we had in Shiretoko. Highly recommended!
View on Google
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