Worth the Muach.

うに膳屋 積丹本店

うに膳屋 積丹本店Uni Zen Ya Shakotan Honten

Seafood donburi restaurant

★ 4.2127 reviews

Set meals of sea urchin & abalone at a renowned, minimally styled fish restaurant near a busy port.

In Shakotan Town, during the sea urchin fishing season from June to August (weekends, holidays, and special business days), Sugino Honten Unizenya opens for a limited period. Reservations can be made via the website for business days within the next 2 months, up to 2 days in advance. It's one of the few places in Shakotan Town that takes reservations. In 2022 we open from June 11. Please refer to the calendar on the website for business days. In the busy season, it takes about 3 hours from Sapporo to Shakotan Town, and more than 4 hours from New Chitose Airport. At lunchtime, a 1-hour wait or 50 people in line is perfectly normal. Please don't rush, and come with a relaxed plan.

  • Japan, 〒046-0327 Hokkaido, Shakotan District, Shakotan, 積丹町入舸16−1
  • Today · Closed
    • Friday: Closed
    • Saturday: 10:30 am–4 pm
    • Sunday: 10:15 am–3 pm
    • Monday: Closed
    • Tuesday: Closed
    • Wednesday: Closed
    • Thursday: Closed
  • +81 11-221-2242
  • unizenya.shop

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Visitor reviews on Google Maps

4.2127 reviews
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Waha Fung10 years ago
★★★★★

Fresh Urchin and local cuisine. yummy!

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緋色1 years ago
★★★★★

This year, maybe because of the heat, the price of bafun uni went up, so it was quite pricey, but I enjoyed the uni, which had no off-flavor and was packed with sweetness. However, I feel that many restaurants that sell this kind of thing cut corners on everything other than the main item. Rice, miso soup, pickles, soy sauce, wasabi. Everything except the uni was disappointing. Delicious uni is a given. I understand that's why the price gets high. But I think they should pay a bit more attention to the details.

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Yk Lk1 years ago
★★★★★

Compared to other restaurants in the Shakotan area, it's a spacious place where you can relax. The uni is very sweet and delicious, with a generous portion♪ The Uni Uni Don makes the difference in flavors easy to tell, it's the best. I had the set tray meal. Each dish was delicious too, very satisfied. The staff are warm and kind. The parking lot is in front of the restaurant. A recommended restaurant

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Kind1 years ago
★★★★★

I ate bafun uni for the first time in my life at this restaurant. The sweetness and richness were strong—in a word, delicious😋 That said, it's not this restaurant's fault, but since the price is also shockingly high, I recommend ordering with your mind made up. Thanks for the meal😋

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t t1 years ago
★★★★★

A little over an hour from Otaru. Drive a bit further alongside the coast where the ama divers are working, and there's the restaurant standing all on its own. I made a reservation in advance. It's a set with an uni bowl where you can taste two kinds of uni and various side dishes. The uni bowl is topped half with murasaki uni and half with bafun uni. They taste completely different, so comparing them is fun. The side dishes are refreshing ones like nanbanzuke, perfect for hot summer. They stimulate your appetite. There are lots of notices from the restaurant posted inside, but thanks to them, nobody has to put up with anything or feel uncomfortable, and you can spend a quiet time focusing on delicious uni. I'm grateful to have been able to eat something you can only enjoy during a limited period each year. It was delicious.

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