Saw it on the side of the road and I like the sign that had meat on it so we went. Kinda busy, but we got to our table fast. Food is mostly delivered by a robot that goes around the restaurant. Everything is ala cart… so for example if you want rice you have to add it on, if you want soup and salad you have to add it on, and so forth. my steak was a disappointment but I should’ve went just hamburger steak. My steak was rare but that’s why they give you an extra hot plate to cook it more, and the hamburger was honestly tasteless. The ice cream was really good. I would come again just try something else.

+2

A steak restaurant in Nishi Ward, Sapporo. I visited for lunch on a weekday. I was disappointed that the shelled edamame was no longer in the salad. Maybe the iron plate had cooled down, because the sliced onions were still raw.

+3

Visited for the first time in a while. With 大俵ハンバーグ, you put the hamburger steak on a hot iron plate and cook it to your preferred doneness. It was very delicious. I also think it's nice that they have a salad bar and curry bar.

+1

During COVID, I often had lunch at the location in Chuo Ward. I came to eat with my family for the first time in a while. I think they're working very hard to run the restaurant in these times, but I felt they should put more effort into the quality of the meat. It may have just been bad luck, but the hamburger steak was only just tasty enough, the steak smelled a bit odd, and the chicken was dry. Unfortunately, I feel it's a long way from being worth the price.

I've been coming here for years whenever I feel like eating meat or getting some vegetables😸 While people were avoiding salad bars because of COVID, I was impressed by their efforts to keep the business going with excellent COVID precautions, value menus, and takeout items✨😺 The service has also improved tremendously, but perhaps they're cutting costs on labor, because the staff looked very busy🙀 And yet they still provide that kind of service! Fantastic! I used to always eat cut steak, but maybe it's my age? The chicken steak has crispy skin and is incredibly delicious😹 If I may call it a family restaurant, it's my No.1 family restaurant😺✨ I hope it always stays there with that feeling of “ヴィクトリア is at the intersection of Shindo and Shimoteine-dori!”😺✨😺 In the summer of 令和５年, it reopened after renovation✨✨✨ I was shocked during the construction because I thought it had closed down😰 Once things had finally settled down a little, I went, and not only the walls but also the ceiling and entrance had become stylish💯 The best thing was the higher chair backs, which made me happy because they keep you more separate from other people💯💯 They added a gelato bar, with 10 kinds of ice cream that looked delicious💮 The plate lunch is still available too! With soup and a salad bar included, it's a great deal💯💯💯 Although, since it includes the salad bar, I think the mizuna on the plate is unnecessary😅 But it's truly delicious, and I love it⤴️⤴️⤴️ Entry uses a ticket system, orders are placed on a touchscreen, and a robot brought the ordered dishes; kids would probably love it💮

+2