大衆食堂 台湾点心 suEzou もも福Taishushokudo Taiwan Tenshin SuEzo Momo Fuku
“suEzouもも福” has reopened after renovation♪ Enjoy “homemade hand-worked dim sum,” made from the wrappers up! From Taiwanese boiled gyoza and pan-fried gyoza to “braised pork bao,” available in Sapporo only at our restaurant, our carefully crafted dim sum starts at 380円 per piece! A 120-minute all-you-can-drink course including our signature “shellfish grab” is 5,000円→3,500円 with a coupon! We also offer a private room with recessed-floor seating for up to 25 people! Visit for all kinds of occasions♪
- Japan, 〒064-0804 Hokkaido, Sapporo, Chuo Ward, Minami 4 Jonishi, 1 Chome−4
- +81 11-522-5339
- hotpepper.jp
Google reviews
Visitor reviews on Google Maps
It is just the right place to drop into when you think, “I feel like having some xiaolongbao or something.” All the dim sum is served freshly made and is very delicious. The service is not too bothersome either, and I personally appreciate that they leave you alone to some extent. The xiaolongbao did not feel too hot, so even I, who cannot handle hot food, could eat them fairly quickly. The wrappers were just the right thickness, so there was little need to worry about them tearing right away. The chuka soba looks like it would have a strong flavor, but it is surprisingly light. Good for finishing the meal. Everything was very delicious. Thanks for the meal.
View on GoogleI dropped in on a whim, but the gyoza was more delicious than expected. There is seating on the first and second floors, and this time we sat at a recessed-floor table on the second floor. It was hot outside, so being right in front of the air conditioner felt very cool. The beer mugs are custom glasses The first ones we ordered had タモさん and SMAP on them🙄 This is only a guess, but perhaps they are the names of people who appear in beer commercials. They explained beforehand that the gyoza are handmade individually, so they would take some time, but the boiled and pan-fried gyoza arrived without too much waiting. The boiled gyoza were sitting in something like black vinegar, and the tangy flavor was very delicious. The pan-fried gyoza also released meat juices the moment I bit into them. They were so delicious I could not help smiling. The other dishes were very delicious too. I definitely wanted to visit again. I also really appreciate that smoking is allowed at every seat.
View on GoogleAn affiliate of the popular スエゾー! I ate at another location and it was really delicious, so I came here. The gyoza here are truly delicious! Personally, I also recommend the avocado with salted kombu🥑. Pretty much everything is quite delicious. The service is a little dry, but it passes. The fact that seats are surprisingly available is another plus. Prices are reasonable too, so overall I recommend it!
View on GoogleIt is wonderful that there are convenient private rooms for both large and small groups. It is an interesting, delicious place, with a shellfish grab as the obligatory appetizer and dim sum made from the wrappers up, but somehow I felt it lacked a sense of cohesion. I love the スエゾウ group's Italian places and アバアバ, so I have hopes for this place going forward too.
View on GoogleWe visited for an after-party. The different names on the beer mugs are fun! They have put thought into it. The gyoza are big and satisfying too, and the chuka soba to finish has a strong flavor, making it perfect after drinking!
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