ラーメンさんぱち 綜本店Ramen Sanpachi
Cuisine: ramen, noodle
- Japan, 〒065-0021 Hokkaido, Sapporo, Higashi Ward, Kita 21 Johigashi, 7 Chome−1−24 さんぱちビル
Today · 11 am–9 pm
- Friday: 11 am–9 pm
- Saturday: 11 am–9 pm
- Sunday: 11 am–9 pm
- Monday: 11 am–9 pm
- Tuesday: 11 am–9 pm
- Wednesday: 11 am–9 pm
- Thursday: 11 am–9 pm
- +81 11-751-9938
- hpv7.komusou.jp
Google reviews
Visitor reviews on Google Maps
Ramen has gotten expensive too. Vegetable miso ramen 1300 yen, mini fried rice 450 yen. Together that's a life-or-death expense. The era of casually grabbing ramen is a story from long ago…. Every once in a while I want to come here; I feel the atmosphere is nice…. The vegetable miso ramen has too many vegetables as usual and is unbalanced. It does look tasty though. As you eat it, it just becomes vegetables soaked in plain miso soup. But eating it once in a while, it was tasty. The fried rice was mushy and not very good. I crave it every once in a while, so I hope they don't go out of business.
View on GoogleThis is a shop I've loved since long, long ago, where I often came with my daughter I come once in a while, but this time it's been 2 years. I arrived 10 minutes before opening, and 7 customers were already waiting. After that, more and more customers lined up behind. When I went inside and looked at the ticket machine, it seemed to be Sanpachi Day. Lucky! 3+8 = the 11th, and the other, 3x8 = the 24th There are 2 Sanpachi Days a month. 10 minutes later, time to eat. Huh, this is pretty good (sorry, Sanpachi, for the rude comment.) Honestly, I came imagining a ramen that hits hard, but it holds up in a taste comparison with the shops said to be delicious in Sapporo today. It's not a hard-hitting, heavy flavor, but there's the richness of miso, and a bit of spiciness comes from deep within It's on the oily side but well balanced, and I can feel the dedication and research put into the flavor. Just like the catchphrase, "Namara delicious!" Please forgive my personal opinion. As for the signboard, I liked the old president's one. For details, see the YouTube channel Tecchi Travel
View on GoogleWent on a Saturday at lunchtime. It was fairly empty for the time and the food came out quickly. I ordered Vegetable miso: ¥1,300 Mini fried rice: ¥450 The chashu was sliced, which I liked.
View on GoogleMiso ramen and shoyu ramen were the No.1 and No.2 most popular, so I ordered those. After buying a meal ticket and waiting at any seat I liked, a robot cat brought the food over. I think kids would love it. The flavor was too strong for me, but there were plenty of vegetables and I got full. I think you used to get ice cream on the way out, but unfortunately that service seems to be gone now.
View on GoogleI wonder how many years it's been since I came. Compared to the trendy cramped shops with fast turnover these days, there's plenty of seating and you can eat at a relaxed pace. This time I ordered the stir-fried miso, miso, and shoyu. It reminded me of the Sanpachi taste after a long time. Generous portions and delicious, very satisfied. With your meal ticket you get a service coupon, and 10 of them get you 1 free bowl. Makes me want to come back.
View on Google
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