The entrance and restaurant set up look legit. We ordered premium wagyu, two types of kalbi, and two types of beef tongue coz the first was really tough. We asked the staff for reco on another type of beef tongue( she reco aged) which was slightly better but still not as good as some we’ve tried. Some hits and misses, the steak tartare and oxtail salt soup were good. We got sick of the food after a few rounds coz the marination was the same .. only the veg came with a diff seasoning (salt pepper) which we prefer

+3

The meat is absolutely delicious, but it comes with a pricy tag. However, the quality and taste of the food makes it worth spending. The service is awesome and the private rooms are a great option for a group looking to enjoy a meal together. It’s best for special occasion with your special ones. If just to hang with friends, probably recommend other where else.

+1

The service was quite mediocre. There is a smoking room, but its door was left deliberately half-open rather than properly closed, and the staff made no effort to shut it, resulting in a strong smell of smoke spreading throughout the dining area. It almost felt as though customers were expected to attend to the staff, rather than the other way around. Dishes were simply piled onto the table—if it was full, servers would just stand and watch, waiting for customers to clear space themselves. Additionally, the table was not very clean; after wiping it with a wet wipe, the wipe showed clearly visible yellowish grease stains. As for the food, the sauced beef steak was rather average in taste and not to my liking.

Oh my gosh. So good. Thanks to SCT bringing me here. 2 guys eating the best off the menu into the night.. lol. Gosh good beef can't get any fresher and juicier.

+3

So good

+2