Delicious ramen. My favorite ramen restaurant in Sapporo

great taste and reasonable price

It's like, is this what Okayama ramen is like⁉️ but the triangular bowl is new‼️ I had the shoyu ramen, and there's quite a lot of garlic in it. The base flavor is good, so I think garlic lovers could just add it themselves afterward. Well, it's tasty anyway. Also, sometimes they're suddenly closed. Parking is two cars if I remember right, but most of the other customers seem to be from the neighborhood.

I was glad to be able to eat Okayama ramen, which is rare in Sapporo. Maybe because I'm not used to straight noodles, it lacked a bit of punch. I had the rich shoyu ramen‼

Visited for the first time in 2 years. They used to have a free tokoroten service, but I guess they stopped it? Every flavor was so garlicky, maybe from garlic oil, that I got tired of it. This time I came because I found out they'd started niboshi shoyu, but this one is garlicky too...

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