Got the all-meat pizza and buffalo wings. The all-meat pizza with the white sauce/dressing is superb—really flavorful and the crust is great. The wings with ranch sauce were also really good. The ambience is super chill and it’s a great spot to hang out and have drinks too. 🍕🍗🍻

Outstanding food and a welcoming atmosphere make this venue a standout in Sapporo. The thin-crust pepperoni pizza is particularly impressive - crispy, flavorful, and a dish I’ll definitely return for. The buffalo wings were another highlight, offering a bold, satisfying complement to the meal. The addition of a jug of beer, ideal for sharing with friends, adds a unique and appreciated touch that’s not commonly found in the area. A great spot for casual dining with quality offerings.

Meal: Dinner Day Visited: Tuesday Budget: ¥2,500 Closest Station: Nishi11 Reservation Needed?: No Payment: Cash; Credit Kid Friendly?: Yes English Menu?: Yes As a “pizza and wings guy” I hold places like this to a high standard. NY Pizza and Wings didn’t disappoint. We enjoyed some great salad, wings, and pizza, as well as a great happy hour special. Highly recommended.

+3

We really enjoyed our visit to NY Pizza and Wings by Phoenix. The 40cm pepperoni pizza was excellent — large, thin, and full of flavor, with crisp edges and great pepperoni. The crust had a nice chew and crunch, quite different from the Neapolitan-style pies you usually find in Sapporo. Actually full after eating Pizza in Sapporo! The staff were gracious and kind, which made the visit even better. It’s great to see Sapporo’s pizza scene branching out — this place adds something fresh and worth supporting. *It’s not quite the foldable NY slice I remember (E.Coast native)— it’s thinner and a little crispier. Still delicious and clearly made with care. These guys clearly care about making good pizza! Highly recommend!

A fun and promising addition to the local food scene. The pizzas here are more of a personal size than the traditional NY colossal ones but they’re packed with flavor and clearly made with care. The crust is thin, crispy at the edges, and chewy in the middle exactly what you want from a New York-style pie. its got the heart of New York pizza, with a few local twists and a unique setting. Definitely worth checking out.