Food is brilliant.. we try the genkhiskan and it doesn't have smell of lamb. The meat was so juicy, tender and the vegetables are so fresh. Owner and staff here are so friendly. Really original and traditional charcoal grill meat. Just one issue. The air circulation is not so good. A bit hot if go during summer time. But definitely is a nice restaurant for us to try for local genkhiskan.

+3

Small and initiate local “Ginghis khan” restaurant known for their lamb bbq. We had the lamb and the deer steak which was the recommended seasonal meat. Delicious! And the staff were very friendly!

+3

Deer was really good... Winter is the best season according to owners, tender without the wild taste. Highly recommended. Lamb was quite thickly cut also very tender.

+2

Tender juicy gengiskhan lamb, friendly service, a must when you are in Sapporo

Very good restuarant, recommended♥️

+2