Worth the Muach.

生ラムジンギスカン 山小屋

生ラムジンギスカン 山小屋Nama Ramujingisukan Yamagoya

Yakiniku restaurant

★ 4.61,579 reviews

Lamb, venison & vegetable feasts at a cook-it-yourself, Mongolian-style barbecue joint.

Twenty years in Susukino, and 60 years as our predecessor Keishoen, supported by many customers, we are now Nama Lamb Jingisukan Yamagoya. We take careful care of the meat so it is never frozen and you can fully savor the umami. In addition to imported lamb, we also have Ezo deer and Hokkaido-raised mutton. For the grilled vegetables, the owner personally travels around Hokkaido to offer hand-picked vegetables. The main bean sprouts and onions are all-you-can-eat! Mini tomatoes as a palate cleanser let you finish the meal refreshed. ■About reservations Currently, reservations are accepted only for customers arriving at 4 p.m. For other times, please come directly…

  • Japan, 〒064-0804 Hokkaido, Sapporo, Chuo Ward, Minami 4 Jonishi, 4 Chome−13番地2 1階
  • Today · 5 pm–12 am
    • Friday: 5 pm–12 am
    • Saturday: 11:30 am–2:30 pm, 4 pm–12 am
    • Sunday: 11:30 am–2:30 pm, 4 pm–12 am
    • Monday: 11:30 am–2:30 pm, 4 pm–12 am
    • Tuesday: 11:30 am–2:30 pm, 4 pm–12 am
    • Wednesday: 11:30 am–2:30 pm, 4 pm–12 am
    • Thursday: 11:30 am–2:30 pm, 4 pm–12 am
  • +81 11-271-2853
  • suginome.jp

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4.61,579 reviews
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Anson Konstantinopoulos3 months ago
★★★★★

I cannot stress this out as to how great of a place this is. We waited 40 minutes to sit, and we would’ve waited tenfold the amount of time after our experience here. Venison and lamb is already a match made in heaven, when grilled over charcoal. Add the small business feel, and the superior service of the staff. This place is the bomb.com Recommending it to everyone I know who will visit Japan, and I will return to Hokkaido just to eat at this place :) Ja ne

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Seulki Chung1 years ago
★★★★★

First time trying lamb BBQ and went on the recommendation of my tour guide. The lamb was really unique—fresh, tender, and not gamey at all. It paired perfectly with the vegetables and the soy sauce-based dipping sauce was a great match. Everything went down so well with some cold Japanese beer and a highball. Definitely a memorable experience!

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Karen Lum4 months ago
★★★★★

The food was fantastic and it is one of the best we had in Sapporo! Another plus point is the they open till late, good for supper!

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Maico Tomokuni1 years ago
★★★★★

Fantastic lamb and Ezo deer meat!! They only have counter seats but the staff are really kind and friendly. If you don't want to wait, strongly recommend to visit at 4 pm!! Otherwise you have to wait longer. You can ask anything about the meat and how to eat. Enjoy the Hokkaido cuisine!!!

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Yujeong Lee1 years ago
★★★★★

I visited a Genghis Khan BBQ restaurant in Sapporo today, and everything—from the service to the freshness of the ingredients—was absolutely perfect. I went around 8 PM on a weekday, and although there was a bit of a wait, a table opened up quickly so I could dine without a reservation. The experience was so satisfying that I’d easily give it a full 10 out of 10. Highly recommended!

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