麹のうまみ おかずやウメ子Koji Nomami Okazuya Ume Ko
- Japan, 〒003-0021 Hokkaido, Sapporo, Shiroishi Ward, Sakaedori, 17 Chome−15−24 山崎ビル
Today · 11:30 am–6:30 pm
- Friday: 11:30 am–6:30 pm
- Saturday: Closed
- Sunday: 11:30 am–6:30 pm
- Monday: 11:30 am–6:30 pm
- Tuesday: Closed
- Wednesday: 11:30 am–6:30 pm
- Thursday: 11:30 am–6:30 pm
- +81 11-827-1180
- instagram.com
Google reviews
Visitor reviews on Google Maps
It's so delicious that I go every day ♪ The prices are reasonable, or rather so cheap that I'm surprised every time. My top pick is the chicken nanban loaded with tartar sauce! Also the mizuna and lotus root salad is super delicious ♪ The croquettes, hamburg steak, karaage... actually everything is delicious, and there are also daily-changing bento and onigiri. Various side dishes appear on a daily-changing basis, so you can't miss their Instagram. A kind and cute young woman greets you ♪ What, she makes all this by herself? I respect her every time (lol) Easy on the wallet, easy, and delicious, what a wonderful shop ♡ Thank you always (*^^*)
View on GoogleA side-dish shop with gentle flavors They also have bento. It seems the system is that they close once what they made sells out, so although they open at 11:30, there have been times when it was already closed after 12 。゚(゚´ω`゚)゚。
View on Google■ "Koji no Umami Okazuya Umeko" A takeout-only shop mainly serving side dishes made with koji. I bought the daily bento, and it had a gentle flavor and was very delicious. (๑´ڡ`๑) Thank you for the meal. (*´ω`*)
View on GoogleIt's been one year since it opened in a tenant space that was long a barbershop. The menchi-katsu served in a collaboration with a long-established soup curry shop nearby was delicious, and my family also bought croquettes and teriyaki chicken. The menchi-katsu had such a solid flavor that it felt a waste to put sauce on it, and the others also had added depth of flavor from koji = fermentation and were tender, and were well received by my family. There's a wide variety, including tamagoyaki, pickles, and bento. From the shop's name I assumed the owner would be an obachan, but I heard she is a very beautiful woman with glowing skin, so I'll go next time myself. ※The parking space slopes upward, so it seems better to park in reverse.
View on GoogleA delicious side-dish shop. One car can park in front of the shop. When I went, there was a lot of chicken and some items were sold out, but various side dishes were lined up, and what I had was very delicious 😍 The layers of the tamagoyaki were very beautiful 😍 They also prepare hors d'oeuvres platters for seasons and events like Christmas, so I thought I'd like to order one next time 😊 Photography inside the shop is prohibited ✖️ Indeed, the female manager was lovely enough to make you want to take a photo 🫶
View on Google
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