Great place for dinner. The Misu Ramen was so delicious. The portion was very big. Highly recommended!

We order Shoyu, Miso, Spicy Miso (sorry I forgot the proper name) The shoyu ramen felt light to me, but very delicious. The spicy miso had a kick in the after taste. My favorite was the miso, salty but thicker miso than others I've tried before. Noodles were cooked just right! The portions are big and we arrived around 11:30. Not too many people and they have many different types of tables to seat at. Very rustic cabin/fort feel. I would go again to eat ramen!

A ramen shop I highly recommend for those with children! The kids' ramen is 550 yen, and I'm happy that it comes with juice and jelly. There's also a kids' room, so they could play while we waited, which was a huge help as a parent. Inside there are many private rooms and the aisles are wide, so it's a spacious space overall, and you can use it with peace of mind even with small children. The ramen is also authentic, and the miso ramen was rich and very delicious. The atmosphere was calm with the warmth of wood, and we could have a relaxed meal as a family. Recommended for anyone looking for a ramen shop to go to with the family!

+3

I was looking for a good place nearby and this one came up, so I went. It's behind Naganuma Aichu no Ie, and I realized it was a shop I'd been seeing for a while. Inside, it's spacious and there seems to be a second floor too. Perhaps due to the owner's taste, the interior is full of a natural feel and comfortable, and there's even a fireplace. I had the shio ramen, which is popular. The chicken-based soup made with rock salt was refreshing yet also had depth. The noodles are said to be homemade, medium-thick curly noodles that soak up the soup well and were satisfying to eat. There are many toppings, but even the regular comes with chashu, a seasoned egg, wide menma, and green onion, so that was enough for me. Since there's no layer of oil on top like at a certain famous shop, I thought it might cool down quickly, but I could eat it piping hot until the end. It's so addictively tasty that a large portion might be good too (lol). Overall I was very satisfied. By the way, I also ordered gyoza, which were packed with filling, had a garlic kick, and were really delicious. I'll definitely return.

+1

I had the miso ramen. Personally, it felt like a light ramen. By the way, the shio ramen seems to be the most popular. Next time I'll have the shio ramen. At lunchtime, it seems you get either a free large portion of ramen or a free small rice. On another day, I had shio ramen and curry rice. The shio ramen had a very clear soup, so clear I could swim in it. The salt soup has umami and lets you enjoy a solid salt flavor. The curry rice is served piping hot with cheese on top of the roux. If you're careless and put it in your mouth, you could almost burn yourself.