I ordered the katsudon. It tasted so good, and the katsu especially was the most delicious. There were other donburi and set meals too, so I'd like to come back often and try ordering various things.

A true chef. First-class seasoning Next door is a famous tonkatsu shop, but this one has been in business for decades and apparently in the old days it wasn't a place a young upstart could go into. The lunch menu is mainly donburi in several varieties, and I chose katsudon from them. Hot bancha tea was served, then the meat was cut and onions began to be peeled, starting the cooking. The katsudon (juu) in a jubako box is seasoned on the salty side, different from ones that bring dashi to the front, a flavor suited to Muroran people, and I like it. If the rice were a little firmer it would be perfect. I hesitated for a moment after opening the door, but I'm glad I went in.

Kushikatsu teishoku. Generous portions. The owner is also a unique and fun person. Thanks for the meal.

Shokado bento with sashimi 2000 yen including tax. They said they can make it for takeout if ordered by the day before. For 2000 yen, this volume, quantity and taste. It was incredibly delicious 😋 I'd like to use it again ( *´꒳`* )

I heard that now they mainly do bento delivery. The food is delicious. The daily-special bento is packed with ingredients and recommended 😊