Wow...just, wow. Seriously one of the best culinary experiences I've had. Each course was carefully thought out and expertly presented. Staff is ever present and attentive. Wine list was excellent, sake options were appropriate and the staff and chef/owner were all fantastic. The 2nd course "cone" was probably one of the best bites of my life.

+3

This is my favorite french restaurant experience so far! The food is so good, refreshing and enjoyable. Some of the remarkable dishes were trout salmon (raw), egg custard soup, puffer fish tempura, wagyu, truffle butter and dessert! So lucky to be able to celebrate my birthday here with friends!

+3

Spectacular meal! Really enjoyed the experience! Each dish was so elegantly plated and perfect balance of flavors! The chef came out to greet us after the meal which I thought was a great finish. The potato focaccia with mushroom powder butter was out of the world!!!!!! Amazing 😍😍😍😍

+3

We had a lovely time at Kamimura during our visit in February 2019. The couple tables are fantastic because you are seated facing a large ceiling to floor window, away from the dining room,like a private room. We had the early bird menu which had 6 courses. Every single dish was lovely, we particularly enjoyed the brown rice risotto and grilled chicken. The pairing of local ingredients & flavours with French technique was very well done. Service was great and the petit fours we're also fabulous!

+3

We had a 11-course tasting menu, each dish is prepared with creativity, high quality ingredients, thoughtful combination, and perfect execution. Every dish has a surprise; every dish pleases. 5-star on services, attentive staffs, knowledgeable sommelier, friendly and resourceful attitude. Will definitely come back again.

+2