炉ばた煉瓦Robata Renga
You can grill seafood and mountain produce harvested in Hokkaido over the glowing red hearth at your own seat and enjoy their natural deliciousness.
- 3 Chome-5-3 Nishikicho, Kushiro, Hokkaido 085-0016, Japan
Today · 5–11 pm
- Friday: 5–11 pm
- Saturday: 5–11 pm
- Sunday: 5–11 pm
- Monday: 5–11 pm
- Tuesday: 5–11 pm
- Wednesday: 5–11 pm
- Thursday: 5–11 pm
- +81 154-32-3233
- renga.jp
Google reviews
Visitor reviews on Google Maps
Interesting restaurant that combines the traditional style of Japanese open hearth and barbecue pit. It can get very hot 🔥. During winter this heat is cosy and warm. We tried many different foods and results were best with seafood. We recommend their deep fried prawns 🦐 which are absolutely delicious. Salads 🥗 are also very good.
View on Googletried the grilled seafood here and wow… everything was so fresh and flavorful. the grilled chicken was the winner too. juicy and perfectly seasoned. the place has a nice, relaxed vibe, perfect for just hanging out over good food
View on GoogleGrill the food on the charcoal. It's popular in Kushiro. Seafood is fresh and very big. Order by table tablet (and have English menu). Staff is polite.
View on GoogleThis grilled seafood restaurant offered excellent service and an English menu. The highlight was the fresh and succulent king crab leg, While the prices were slightly on the higher side, they remained affordable for tourists. Overall, a delightful experience for seafood lovers!
View on GoogleGood vibes, food is fresh, staff is friendly. You use a tablet to order, comes translated in English. They have a good variety of food as well. Not a fan of the sardine gyoza, too fishy.
View on Google
Been here? Checkii!
- Keep track of places you've been
- Share your experience
- Help others discover great places
