Worth the Muach.

イタリア食堂 晴

イタリア食堂 晴Itaria Shokudo Sei

Italian restaurant

★ 4.4147 reviews

Cuisine: italian

  • 4 Chome-3-3番地10号 Hokushincho, Kitami, Hokkaido 090-0052, Japan
  • Today · 11:30 am–3 pm, 5:30–9 pm
    • Friday: 11:30 am–3 pm, 5:30–9 pm
    • Saturday: 11:30 am–3 pm, 5:30–9 pm
    • Sunday: 11:30 am–3 pm, 5:30–9 pm
    • Monday: 11:30 am–3 pm, 5:30–9 pm
    • Tuesday: 11:30 am–3 pm
    • Wednesday: Closed
    • Thursday: 11:30 am–3 pm, 5:30–9 pm
  • +81 157-33-1011

Google reviews

Visitor reviews on Google Maps

4.4147 reviews
See all reviews ↗
ぷーりー3 months ago
★★★★★

A restaurant where you can eat authentic Italian food Other reviews say it's expensive, but the ingredients and taste are worth it, so it's not a problem. The clientele is also good, so you can enjoy it in a calm atmosphere. Honestly, there are few places in Hokkaido where you can casually eat pasta of this level, so please visit when you come to Kitami.

View on Google
ころんころん3 months ago
★★★★★

A modern Italian eatery with a clean white and gray design! A calming space with the wood grain of natural materials! A restaurant with very delicious pasta full of fresh vegetables. I had the chance to go in September, so I'm going.

View on Google
HIDE Kurihara 栗原秀之1 years ago
★★★★★

Italia Shokudo Haru" in Hokushin-cho, Kitami City, is a hidden-gem restaurant where you can casually enjoy authentic Italian food. The calm interior, centered on a wood-grain look, is easy to use alone or in a group. Lunch is popular for its full set with an appetizer salad, soup, bread, pasta or meat dish, dessert, and drink, and the beautiful presentation also catches the eye. One of the signature dishes, beef tongue stewed in red wine, is exquisite, with a deep sauce coating the tenderly simmered meat, and is highly rated by visitors. The pasta and soup also show careful cooking that values the flavor of the ingredients, and the homemade bread in particular is fragrant and pairs perfectly with the dishes. Prices are reasonable at around 1,500 yen for lunch and about 3,000 yen for dinner, suitable for everything from everyday use to anniversaries. It's a popular place, so reservations are recommended when it's busy.

View on Google
早川ぶっち2 years ago
★★★★★

My second visit This time too I came alone at lunchtime The interior is stylish and there's a counter, so you can eat leisurely even alone I had the swimming crab tomato cream pasta The balance between the crab flavor and the tomato was good, it coated the pasta well, and it was very delicious It went perfectly with the highball I ordered alongside The staff were also very kind A restaurant that makes you want to come back Thank you so much for the meal

View on Google
かるぼん3 years ago
★★★★★

I went at night for the first time. It was a Saturday and I was worried about getting a seat without a reservation, but since there were two of us we were seated without waiting. Some seats were reserved, so it seems safer to make a reservation. I ordered a variety and everything was delicious and satisfying! The soup was pumpkin as-is, yet smooth and very easy to swallow. The pork sauté was also very juicy, tender, and delicious. I also had a stylish dish I don't usually eat: pear, prosciutto, and mascarpone cheese. I felt a little more grown-up 😊 And the staff's service is lovely. I didn't particularly feel I'd waited, but on the way out they said a few words about how the food had taken time. It's nice to be spoken to like that. I'd like to go again 🍀 ★Addendum★ I've been many times since, so I'm adding photos. The Spanish mackerel and Brussels sprouts peperoncino I had the other day was very delicious! The Spanish mackerel was fluffy and there were so many ingredients!

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here