Nice pizza. Especially the four cheese. Worth the price.

A takeout-only pizza shop I go to every month. The pizza dough, kneaded with cherry tomato juice, is thin yet has a satisfying chew, and is truly delicious. There are 10 standard types of pizza, plus 1 or 2 monthly-changing pizzas each month. If you can buy multiple pizzas, I especially recommend two: the "Margherita Cheese Double" and the monthly pizza. The prices are reasonable too: the cheapest, "Margarita Cheese Single," is 600 yen, and the other pizzas are 700-1200 yen. They bake it to be ready by your specified time, so I recommend going to pick it up 5 minutes before your appointed time.

+2

You can eat 8 kinds of handmade pizza. The crust is thin and crispy, the cheese is melty, and since it's freshly baked it was absolutely delicious. Takeout is OK too, and the female manager's service is very good. You should go at least once.

+2

Since eating the pizza here... I haven't eaten any other Italian pizza or delivery pizza 🍕 This pizza quality at this price range ❗ It's currently closed for business. Until it reopens, I'll go without pizza 👊 and look forward to it (lol) b

+2

I didn't realize there was a shop like this behind Mitsui Outlet Park. It's a takeout-only shop where you can buy side dishes and bread baked in the shop besides pizza. I bought the most popular Margherita; the dough is thin yet chewy, and the crust has the aroma peculiar to a stone oven. When I'm nearby, I'd like to try other flavors. I recommend calling ahead.