Food ★4.5　Service ★4　Location ★3.5　Interior ★4　Value ★4.5 A restaurant on the edge of a residential area. I visited for dinner. The food was high quality and very good value. The terrine appetizer left an impression with its seasoning and coarsely ground meat texture, raising my expectations.. The sauce paired with the seafood used herbs in a refreshing way. The main was a full course with both fish and meat. Hearty sauces and larger portions are to my liking. Inside, the moderate lighting, quiet music, and unobtrusive service make it comfortable. It's located on the edge of a residential area, and beyond it there are apparently fields and a river. It was night, so I couldn't see it.... Whether you see this setting as lonely or as a hidden-gem restaurant will probably change the rating. I'm the latter. Very satisfied with the 3500 yen dinner course.

+3

It's at the edge of a quiet residential area, and from the windows you can see snowy fields spreading out—a great view. The dishes are carefully plated, and the meat and fish are cooked perfectly, bringing out the ingredients. It was very delicious❗

+3

Went after seeing the reviews! The taste was so-so.. A bit lacking for the price, maybe? If it comes with bread, I'd like at least some soup.. The atmosphere was nice!

+3

A small, hideaway-style place. Every dish is very delicious. The Christmas dinner is especially recommended! The view from the restaurant is also the best

+3

The yellowtail I had for lunch was delicious. The homemade bread was crispy outside yet super fluffy inside—I was moved. Refills were 100 yen. It's two stars short because I wanted to eat way more!