I ordered the tendon set for lunch, and every customer around me had ordered this set too. The tempura was crispy, there were 3 shrimp, plump and very tasty—great tendon. The soba was also properly rinsed and delicious. A great-value lunch set!

+1

The soba is tasty, but the portion is small for the price. Not made in advance—maybe handmade each time? It takes about 30 minutes from ordering, so I don't recommend it for people short on time or who are hungry.

Soba that goes down smoothly. Handmade, and the slightly salty dipping sauce is just how I like it. The tendon in the tendon set has 3 shrimp! The eggplant, green pepper and vegetables are tasty too! The cucumber pickles on the side are of course delicious too. The kind you can tell is tasty just by looking 😋 There are about 23 seats inside. You can also peek into the soba-making room where the very craftsman-like owner makes the noodles. The tendon set at 1400 yen is recommended. Ten zaru is 1900 yen, can't afford it. The lunch tendon set is the recommendation. You can help yourself to soba tea, which is a nice touch. I'll go again!

+2

Actually… I'd been curious about it for about 6 years and finally went. Handmade? I think? I really love the soba. But portion-wise, it felt like an amount for kids or light eaters. They had a daily lunch special on Saturday and Sunday. Limited to 10 servings though! If you eat a lot, I recommend the lunch.

+2

The dipping sauce is delicious. When you simply want to eat really good soba, this is the place. The noodles are beautiful too, and you get that "I just ate soba!" satisfaction (。-`ω´-) If you want to try it at good value, I recommend the lunch tendon set. For 1200 yen you get tendon plus (kake OR mori) as a set. Opening hours [Mon–Sat] 11:00–15:00 17:00–21:00 [Sun & public holidays] 11:00–19:00 Closed Every Monday, 3rd Sunday