So this is a restaurant that was featured on タカトシランド. I visited at lunchtime, and 8割 of the seats were occupied, so it must be doing well~ Since it used to be a sushi restaurant, the atmosphere is still the same. And the glasses are clean! The restaurant has a characterful age to it, but the cleanliness is spot on👍 You're asked to sanitize your hands on entry. For food, I ordered katsudon. My companion had ramen. They said the ramen was neither good nor bad, just perfectly ordinary to eat (haha). As for the katsudon, it's a matter of personal taste, but unfortunately it wasn't a flavor I like... a bit salty, maybe... (sob). The portion is generous for the price!

It really has that countryside diner feel (haha) It seems to be run by the owner and his wife, so things take a little longer when lots of customers come; it felt like a place to visit when you have time to spare. I won't write about the taste, since preferences vary. Since タカトシランド visited, be careful when it's busy, as parking is limited too.

+3

It seems to be run by an older husband and wife! The interior is nostalgic, and apparently it used to be a sushi restaurant. The flavors are gentle! Comforting flavors. The fried rice is strongly seasoned. Delicious! I'm really glad they provide parking too!

+3

The ramen has an old-fashioned flavor, light and tasty The prices are low, and the interior is spacious with a calm atmosphere I hope this restaurant keeps going for a long time

+3

I had ankake yakisoba, and I felt it was neither particularly delicious nor bad; the rest comes down to preference! It costs 900円, but the portion was fairly generous! The owner is actually on the friendly side! Since it's an old-fashioned diner, it takes a little while for the food to be ready!