Firstly, you should make a reservation, even if it's only shortly before you go. Sometimes it's reservations only. Then, it's not a place for everyone, but we absolutely loved everything about Haru Kitchen. It was very quiet when we went - no other customers and no background music. The one room was cosy and warm, but not stuffy, on a cool day. We sat by the large windows in the sunshine overlooking an interesting, overgrown garden full of dragonflies, bees, and butterfles. The lunch menu has only 3 choices. We had the tomato curry and the venison hot pot. Both were absolutely delicious. Both came with shiny, moist Hokkaido rice, which was outstanding!! We had two glasses of grape juice, red and white. They were refreshing and quite unusual. The service was prompt, professional, and unobtrusive. We appreciated being left alone to savour our delicious meals and enjoy the peaceful atmosphere. Overall, it was a very memorable experience.

+3

Single female chef operation. It offers set meal with choice of mains including venison, chicken and seasonal vegetables. I ordered the venison stew and it it served with really good house baked bun. The place ia nicely decorated qith free wifi. Highly recommended.

+2

Cute little cafe restaurant close to Asahidake ropeway with a very homely vibe! There was no English menu available however the owner was very helpful and understood basic English. We would recommend showing her photos from Google reviews when ordering. My wife and I ordered the potato gratin and beef curry rice. Both were delicious and reasonably priced! Parking available and toilet on-site. Highly recommended for lunch and a place for coffee.

Amazing food and lovely service

Really cute and has French-Japanese fusion food that is amazing! Price is really good as well :) would definitely come back again