Worth the Muach.

Yakitori OTORI

Yakitori OTORI

Izakaya restaurant

★ 4.1118 reviews

A new concept from Honcho's popular “やきとり鳥”! Kushi Bar otori (おおとり) is newly open! ◆Banquet courses with all-you-can-drink start at 4,000 yen◆ For solo visits, girls' gatherings, banquets, and dates.

  • 32-12 Honcho, Hakodate, Hokkaido 040-0011, Japan
  • Today · 5–11:30 pm
    • Friday: 5–11:30 pm
    • Saturday: 5–11:30 pm
    • Sunday: Closed
    • Monday: 5–11:30 pm
    • Tuesday: 5–11:30 pm
    • Wednesday: 5–11:30 pm
    • Thursday: 5–11:30 pm
  • +81 138-87-2758
  • hotpepper.jp

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4.1118 reviews
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Wendy Koh1 years ago
★★★★★

Second visit to this yakitori place and you can never be wrong. The yakitori are all salted version and the chef is very friendly to do the sauce version for us. We tried both the salt n sauce versions and I must say both are nice. The chicken meat is so tender and juicy. The pizza appetizer has the fragrant bread smell and you can taste the freshness in the ingredients. You will also be surprised that this yakitori restaurant serves delicious cold dishes too. English menu is also available. Only downside is the restaurant allows smoking indoors.

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Natalie Correia4 years ago
★★★★★

The food itself was really good. The only downside was that it took a really long time for things to come out. We were hoping to try things and then order more, but it took too long. If you're going during a busy time, I'd suggest ordering everything you want all at once.

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Daishia Taylor10 years ago
★★★★★

Good food and the staff is nice, but they only can seat sixteen at their tables and six at the bar.

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はるきち1 years ago
★★★★★

Above all, the staff are so energetic! And SORACHI1984 is delicious! I don't know whether the otoshi changes daily, but that day it was garlic toast and prosciutto, and it was so good I ordered extra à la carte. The skewers look cheap at first, but each one is thin and has little on it, so they felt expensive. Still, it was a place I'd like to visit again. The prosciutto in the photo is a half portion.

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