I went here in the morning but the queue was so long so I came back later around 1.00 pm. which i waited around 10 mins. The seatings were limited. Despite the small space. Staff took orders and cooked fast so the queues were moved up quite fast. I ordered Kanidon (King crab with rice) and Tuna sashimi. The bowl came with the various side dishes which were great. The crab and Tuna were fresh. What surprised me the most is the price. The cost was very affordable because I paid 2,800¥ for all of these. It was the great meal. Must try when you were in Hokadate.

+3

Their seating area along the wall are not conducive for ole people where you have to lift your legs up to for into the seat. They only have a table for 5 at one corner and some counter seats are available. Their dons are yummy, Ika Somen was super fresh, you can see it's freshness by how translucent it is.

+3

Their ikura and uni are amazing. Three of us ordered different dishes. They come with several tasty side dishes. Sake and beer for breakfast was pretty cool and delicious. Friendly staff. Highly recommend this place.

We came on a Saturday morning and was surprised we did not have to wait long. After we ordered, they brought out many little side dishes, while we waited for our food, which also was not a long wait. The seafood was very fresh as expected and we felt it was better than other kaisendons that we have tried. I got the big catch bowl to try everything and was happy with it, uni was sweet and buttery, amaebi was delicious, scallops and squid were firm but flavorful, crab was juicy, maguro as well as the salmon had good texture and flavor. Good amount of ikura in the bowl as well and their rice was lightly seasoned and also good textured. There is also a side of miso soup with the bowls. Would not hesitate to eat here again. They are only open in the mornings and not for dinner.

+1

Fresh and really delicious! The gave us so many side dishes and it was really really good cost to food ratio. I wish I could keep going every morning.