I visited on a Friday night at around 18.00. There's not much parking space and and fit around 2 cars. There wasn't any other customers, so we got a table straight away. The menu is simple. The owner is a very talkative man, so it wasn't really boring inside the shop. The food was authentic and tasted great. I'd love to vist again someday.

+3

Had a fantastic meal here. The modern okonomiyaki was delicious. Although our group spoke only a little Japanese, the owner was incredibly friendly and welcoming. Portions were huge and it was very affordable. I would highly recommend if you're looking for food in Ebetsu! Parking was difficult.

Among the okonomiyaki you can eat in Hokkaido, this ranks near the top for taste The shop blends into a residential area and is hard to find, but it is a place you should go if you want fluffy okonomiyaki The okonomiyaki and modan-yaki made by the owner, who says he is from Kansai, have a deliciousness you can't get at the okonomiyaki shops around Sapporo The story is that the owner came to Hokkaido in 2006 and then started this shop Both the location and the look of the shop make it a fairly difficult one to find At first glance it looks like a house The parking lot is probably about one space beside the shop The landmark is a large grocery supermarket across from the shop The interior is small, with 2 counter seats and 2 tables This time I ordered the modan-yaki the owner recommended Modan-yaki is okonomiyaki with yakisoba in it Okonomiyaki is available too, of course For the okonomiyaki I chose buta-tama After waiting a while, the food arrived You can cook the okonomiyaki yourself or leave it to the owner The iron griddle built into the table was already hot On it the owner seasoned it with sauce and mayonnaise Katsuobushi and aonori are self-serve The first bite of the okonomiyaki surprised me with its unexpected fluffiness So this is what Kansai okonomiyaki is like Very little flour, so the flavor of the ingredients comes alive As for the modan-yaki, the yakisoba spilling out was grilled crispy and looked delicious When you cut it from the edge and eat it, the batter from before and the texture of the yakisoba harmonize and make it even tastier I only knew Hiroshima-yaki as a dish with noodles inside, but this is delicious too I finished it in no time Both the okonomiyaki and the modan-yaki were very satisfying It seems I've got one more place I want to come back to

+1

The owner speaks in Kansai dialect! 😁 Modan-yaki, which is rare in Hokkaido! The negiyaki was delicious too 🤗 Calm atmosphere... recommended! Really! 🙏☺️

+3

I had the Shiawase set ♪ It was very delicious ♪ The best‼️ I ate it with the spicy sauce ♪ There was also regular sauce ♪ Katsuobushi and aonori were free to take as you like.

+1