Quaint little cute place, delicious soba, very reasonable price.

Very delicious, and the service is ◎ too! We had a set course! We enjoyed all kinds of dishes and were completely satisfied. The all-you-can-drink selection is extensive too, ◎!

+2

An extremely popular place that is always busy. I tried the 海老天丼＋温かい蕎麦 set for 1150円. The soba is broken into little pieces, so you cannot slurp it. The thickness is uneven too, which makes me think there is a problem with the cutting technique, but the soba has a strong flavor and just the right bite. On top of that, the soba broth is exquisitely delicious, so overall I would rate it as quite tasty. The 天丼 is generously topped with 2 shrimp, pumpkin, and shiso, but everything has a heavy coating of batter and is cloying and sticky. Many reviews said it was deliciously crisp or crunchy, but it does not have that kind of light finish. The sauce was also sweet and thick, like tonkatsu sauce. Next time I think I will order soba on its own, without fried food.

I ordered 天丼Aセット at this handmade soba restaurant. Since it was the Obon-period menu, the soba was 冷ぶっかけ. At 1150円 including tax, it is inexpensive and sooo delicious!

The raised seating area has a stylish atmosphere, with tables and chairs on tatami. I ordered a rice-bowl and soba set. You can choose エビ天丼, とり天丼, or かき揚げ丼 for the bowl. The soba can be hot or cold, and the portions are half, regular, or large, so there are plenty of variations. I ordered エビ天丼 and a half portion of cold soba. The flat soba and shrimp tempura with crisp batter were very delicious. The half portion of soba was enough too. The raised seating area had posters of old movie stars, black and red telephones, and even Beatles background music, making this a place that delighted both the palate and the eyes. I will visit again. Thank you for the meal.

+3