An outstanding experience from start to finish. Chef Adi delivers exceptional dishes—flavourful, well-executed, and clearly crafted with skill. What really impressed me was the bartender, Anis. Even from a distance, I could see the level of focus, efficiency, and cleanliness in the way drinks were prepared. Smooth, precise, and professional—top tier. Service by Vida and Ehsan, along with the rest of the team, was warm, attentive, and fast. They didn’t realize they were being observed, but their work ethic and teamwork truly stood out. This is the kind of team that sets a place apart. Highly recommended.

We stopped by Chandari Heaven Jogja for lunch with my husband right after visiting Candi Prambanan, and it was the perfect spot to refuel. It’s about 3.7 km from Prambanan, roughly a 13-minute drive through rice fields and winding roads - really scenic on the way there. We made a reservation beforehand and paid a Rp 200,000 deposit. The system was straightforward: we got 2 main dishes and 3 drinks, and we could freely choose from the menu according to the price we paid. The food was delicious and the portions were filling. Service was good too, staff were friendly and attentive even though it was packed. We came during the high season for New Year 2023-2024, so the resto was quite busy, but they still handled it well. The place itself is beautiful with a temple-inspired ambiance. Super aesthetic and great for photos. Highly recommend if you’re visiting Prambanan and want a nice lunch spot nearby.

+3

The restaurant was charming, with numerous angel statues flying in the sky. The scenery was aesthetically pleasing, and there's a temple for taking photos. Also the food were so tasty and delicious.

+1

Really enjoyed staying here. The room was clean, cozy, and very well maintained. I appreciated that the hotel provided 2 bath towels and 2 swimming towels, and everything smelled fresh and clean. The bed was spacious and comfortable, which made the stay even more relaxing. Would definitely recommend this place!

+1

We had a wonderful experience at Chandari. The venue is beautiful, the food was delicious, and we really appreciated how well the queue and waiting list system were managed. However, there is one important aspect that we feel the management could improve: parking management. Since most customers arrive by car, it would be very helpful to have parking attendants who can guide and assist customers, especially considering that the parking area is quite narrow and can be challenging to navigate. Unfortunately, while we were inside the restaurant, our car was parked in the parking area. When we returned, we found that the front left bumper of our car had been hit and damaged. There were no parking attendants monitoring the area, so we were unable to identify who was responsible for the incident, and there was no one available to assist us or take responsibility for the damage. We understand that incidents like this can happen, but we believe better parking management and monitoring could help prevent situations like this from happening and provide better security for customers’ vehicles. We hope the management can take this feedback into consideration and pay more attention to the parking area, perhaps by providing staff to assist with parking and monitor the vehicles.