Initially curious because its location is a hidden gem. Did not expect much because when arriving there, there weren't many customers. There are several menus to choose from. Turns out, the taste presented is very OK. The noodle soup with brown-orange broth delivers just the right, refreshing, and awesome taste. The service is friendly, responsive. The price offered is competitive. The noodle soup is highly recommended. Overall, really OK.

+3

The taste of Bakmi Sadewa reminds us of Javanese noodles made by parents..... full of memories and always want to come back. The taste is very authentic to the Javanese palate..... balanced.... chewy noodle texture.... soft.... abundant toppings.... a taste of the highest caste of Javanese noodles. This is a LEGEND..... for sure. Coupled with hot Seruni drink..... all problems can be forgotten with the warmth of its ginger and lemongrass. Warm, fresh, strong, and durable for a cycling journey.

Javanese noodle dishes are delicious, the magelangan is very delicious, and the price is also cheap. The service from the father and mother is also friendly, the place is also comfortable, if you come in the afternoon you can see the sunset. Hopefully the place can get busier, sir, ma'am

The boiled and fried noodles are absolute champions! Javanese noodle type with creamy duck egg broth and really rich in broth flavor. The noodles are also delicious, the thin type and not too mushy. The toppings are not stingy. The atmosphere is very quiet and cool. Super awesome, make it go viral!

This Bakmi Sadewo is truly MEWAH aka mepet sawah (close to the rice fields)... so if it's afternoon like this the air is fresh... only 5 minutes from home but access can be from anywhere Boiled noodles plus duck tail are my mandatory food here. But Bu Tri's cooking is not just noodles. Full INDONESIAN... free-range chicken ingkung, catfish mangut etc. The best of the best are the various types of chili paste.....