Legendary place for noodles with chicken feet in the area. Chicken sauce covers the whole dish and soaks into the noodles and vegetables. I preferred to add some chili sauce to enhance the flavor. The chicken feet are soft and easy to split from the bone.

It's a must visit spot if you are in Yogyakarta. It's seems very popular and was full of locals. Mie Ayam or chicken noodles was simply amazing. I got the Mie Ayam Biasa.

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Mie Ayam Bu Tumini is one of Yogyakarta’s most legendary culinary delights, famous since 1990 for its thick, brown broth that’s both sweet and savory. The noodles are thick and chewy, served with a rich, curry-like chicken sauce. This place gets very crowded during lunchtime, so it’s recommended to arrive early to avoid long lines or running out of seats.

Came here for lunch with my wife and we really enjoyed the Mie Ayam Biasa. The broth was slightly sweet, but thicker than most mie Ayams that I have tried in Indonesia, which I really enjoyed. The chicken was tender but you get the occasional bone in there, so be careful for that. The service was extremely fast, as we got our food within minutes of ordering it. The price is very reasonable, as you can see in the pictures. Next time I come, I look forward to trying the chicken feet. I would recommend trying this place!

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Tried the famous Mie Ayam Tumini and it definitely lived up to its reputation! The noodles were springy and smooth, topped with rich, flavorful chicken that had a deep, slightly sweet soy taste. The broth was thick and bold, making it stand out from regular mie ayam. The portion was huge and very satisfying