Art Kitchen
- Jl. Prawirotaman 2 No.629, Brontokusuman, Kec. Mergangsan, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55153, Indonesia
Today · 6 am–11 pm
- Monday: 6 am–11 pm
- Tuesday: 6 am–11 pm
- Wednesday: 6 am–11 pm
- Thursday: 6 am–11 pm
- Friday: 6 am–11 pm
- Saturday: 6 am–11 pm
- Sunday: 6 am–11 pm
- +62 274 389777
Google reviews
Visitor reviews on Google Maps
Nice place to eat with a good vibe of greenery inside the greenhost boutique hotel Taste of food however bang average based on the bfast and lunch. Bfast was mid with limp waffles, not that great cereals (cheap). Lunch was a bit better with ikan asam manis and black pepper beef. Prices are relatively low tho so i guess its fine
View on GoogleHad a dinner with my family walked-in, the ambience was amazing with greens plant as what the hotel title. But pity they didn’t present the menu for us Fish and chips (the fish look a like Banana fritters, they cut it in small pieces instead of making it a whole fish long like a normal shape fillet dory fish and taste too salty also the salad only serve without dressing and tasteless. Luckily the drink I ordered, Strawberry Basil, was still able to help. And a lot of mosquitoes bite me added my experience as a bad experience
View on GoogleWe were in the area & found this restaurant. What an absolutely gorgeous place! Perfect ambience. Portions were a little small but both dishes we ordered were delicious. Very reasonably priced too. The beef ribs & fried duck were great. They did get our drinks wrong with my soda tasting only of mint without the tastes of the other fruit juices. The free chips were quite special too.
View on GoogleThis place is marketed as a vegan and vegetarian friendly restaurant inside the green host hotel. Yes, they do you have extensive labeling in their menu! They even have a section for vegan dishes! Unfortunately, that section only has three dishes where as the meat and fish man you have seven, eight dishes per category. It was very disappointing. The vegan dishes offered were also pretty disappointing, and nothing special. They included vegetable fried rice and an expensive plate of mashed potatoes. I did love the vegetable tempura! But I don’t think it’s vegan. The broccoli soup was just OK, and seems expensive. It was priced the same as a full main course. The beverages are also the same cost as main courses. Lastly, the portions are ridiculously small! The glass noodle salad was pathetic. The only dish that was a fair size was the special duck burger on a charcoal bun, which my partner ordered. But even that came with four sad potato wedges, when the menu said it came with a big side of potatoes.
View on GoogleFood is not bad, but there are not too many vegan or pure vegetarian choices, also the pasta offerings are very standard, nothing too exciting. This is a nice café for when you don't want to experiment with new cuisines, and want to stick to either traditional Indonesian or European staples.
View on Google
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