Mie Bonafide Kota Baru
Specialist in Thick Creamy Noodle Soup with Mozzarella topping, Milk broth & Special menu Mie Jeubew, Chili Oil, and Jeubew.
- Jl. Yos Sudarso No.100, Kotabaru, Kec. Gondokusuman, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55224, Indonesia
Today · 12–10 pm
- Monday: 12–10 pm
- Tuesday: 12–10 pm
- Wednesday: 12–10 pm
- Thursday: 12–10 pm
- Friday: 12–10 pm
- Saturday: 12–10 pm
- Sunday: 12–10 pm
- +62 822-9995-9994
Google reviews
Visitor reviews on Google Maps
The chicken noodle is really good, and they give you a lot of chicken. There are lots of seats, so you will not have trouble finding a place to sit. The flavor of the chicken noodle leans towards the sweet side. I ordered the "Regular Chicken Noodle" for Rp14,000 and an "Iced Teh Tarik" for Rp7,000. It is totally worth the price for the taste and the strategic location. The parking area is huge. There is a parking attendant. Paid parking.
View on GoogleWe knew this place from IG, the taste is good especially the wonton chilli oil. We ordered mie mozzarella, it was good but the topping is too much, cannot finish it 😂🤣
View on GoogleI came here on August 4th, at 5:30 PM, it wasn't that crowded and no queue, the table is a bit damp, the bowl is oily, not much to say, just try it yourself. Even though the taste is just so-so (I ordered mi ayam chilli oil). The most scrumptious is the Karambol ice cream😼☝🏻so yummyyyyy
View on GoogleI was skeptical of the combination between sweet Javanese chicken noodle, milk, and cheese. Let me tell you that it works quite well 😄 The noodle is round and thick, got quite a bite to it. The clear broth combined with sweet savory chicken gives you traditional Javanese chicken noodles flavor, while the milk broth with the same sweet savory chicken gives you additional creaminess. Stretchy mozzarella was melted and burnt nicely, adding a smoky element to the taste. The standard bowl is super heavy already, so I recommend light drinks to wash it off such as iced tea or orange.
View on GoogleIt's not really my cup of tea. But it's still delicious. I think it's still worth a try.
View on Google
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