Not bad

great

First time dining in, usually I order via Grab. The noodles are delicious, the spiciness is just right according to the level. The noodle toppings consist of sausage, crackers, cucumber pickles, chicken sprinkles, slightly oily. The lemon tea is refreshing, suits my taste as it's not too sour, sweet yet still refreshing. Highly recommended, the taste is just as good as the neighboring brand's noodles. I prefer this one, no need to go far when craving spicy noodles😁 The cashier and waitress service was friendly and polite. Limited parking lot, the interior is nice and instagramable👍🏼

For the taste of Mie Sableng TK, it's quite good, just a bit too much oil making it feel cloying, but helped by the presence of cucumber pickles. 1 portion of Mie Sableng contains sweet soy spicy noodles, 1 sausage, 3 triangular wonton crackers, 3 cucumber pickles, lettuce, chicken sprinkles, and fried shallots. For the price of 10k, it's comparable between price and taste. Then the milo cincau drink is also good, sweet and thick at the price of 8k, if the cincau tea tastes a bit weird at the price of 5k. Then for the shrimp siomay, chicken siomay and cheese shrimp, I'm really sorry but these are very bad, maybe the storage wasn't right so the taste was a bit sour almost spoiled at the price of 9k per menu containing 3pcs. The female and male staff were frowning, I came to buy, not asking for handouts, not friendly at all, didn't smile when serving the food either. Yes I know working is tiring, but try to smile just a little so the customers also feel comfortable. The atmosphere is nice though, instagramable as young people say nowadays, lots of seating choices, inside or outside, pretty decoration, parking is also spacious for motorcycles, hmm.. the downside is the music audio played, maybe sad songs could be changed to upbeat songs, overall it's already okay.

+3

I often eat here, but this time I was really in a bad mood because I waited a long time but the food that came was cold, the noodles were cold, the sausages were also cold like they were really made a long time ago and just delivered. Even though I waited a long time thinking the noodles were freshly cooked so they would be warm, it seems the staff on duty that afternoon-evening are less professional, because usually when I come here at night I get warm noodles and warm sausages too. Please fix this. Evaluate the kitchen team again, how can cold food be given to customers.