Worth the Muach.

Nasi Pindang Kerbau & Soto Kerbau Sidodadi

Nasi Pindang Kerbau & Soto Kerbau Sidodadi

Central Javanese restaurantRp 25–50K

★ 4.795 reviews

Cuisine: indonesian

  • Wergu Kulon, Kota Kudus, Kudus Regency, Central Java 59318, Indonesia
  • Today · Closed
    • Thursday: Closed
    • Friday: 4:30–10 pm
    • Saturday: 4:30–10 pm
    • Sunday: 4:30–10 pm
    • Monday: 4:30–10 pm
    • Tuesday: 4:30–10 pm
    • Wednesday: 4:30–10 pm
  • +62 857-2690-8822

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4.795 reviews
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J Seth7 months ago
★★★★★

The pindang tastes hambar, not lekoh as it meant to be. 6/10 Kerupuk rambak kulit kerbau is perfect. They still use normal ice blocks for icy drink which isn't hygienist. But the place is very comfortable and clean. With sink to wash hands. The service though is excellent, very responsive. First time I ate locally in kudus warung and get printed out recipe, because of that they get 4/5 Otherwise from the food o ly it would have been 3/5. Pindang kerbau 20k Perkedel 7k Rambak 13k

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Sadewa 489 months ago
★★★★★

This is a great place to try nasi pindang kerbau and soto kerbau in Kudus. Both the pindang and soto have nice flavours. They are quite different, so worth trying them both. The buffalo meat in the soto is quite chewy, but still has a nice texture.

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Shinta Diana Ayu Safitri3 years ago
★★★★★

Visiting Kudus and need some cuisine recommendations? Then this is your sign to come to this place! 😍 both Pindang Kerbau and Soto Kerbau is so authentic and the taste was so balance! Five starsss ⭐️⭐️⭐️⭐️⭐️

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Adimas Luhur Wicaksono4 years ago
★★★★★

Very delicious if you enjoy ox delicacies, Both pindang and soto

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