A restaurant located in Prambanan region. This is one of the many branches located in Yogyakarta and Central Java. Definitely a very affordable option for Indonesian cuisine, as you can get rice, sambal, and other side dishes at a very affordable price! The portion of the rice is quite big, the sambal is very spicy, and also tried the cumi goreng, which was well flavoured. Definitely worth it for the price you're getting. The wait times can be quite a while, even when the tables weren't fully occupied, it still took more than 15 minutes for the foods to arrive. But that is a minor issue, and overall, it was worth the price.

If you’re in Prambanan and want a simple, satisfying meal, this is a great stop. The sambal options give you plenty to choose from, and the prices make it easy to order a full lunch without spending much. I also liked that the rice was affordable, which made it even easier to go back for more. I’d happily stop here again when passing through the area.

+3

I have been to indonesia, especially Jogjakarta many times, because the city does not only have attractions but interesting people lifestyles. I must admit that I have never tried anything so local like what was offered to me and my friend on Sunday October 22nd, 2023, the night before we flew home. Our friend, Ms Rani, and our driver, Mr. Jackey, showed us the place. I wasn't really surprised by the way people in the restaurant ate by the hands, as, in fact, eating by hands has always been the culture of Asian countries including Thailand where I come from, even though this is only practiced in remote countryside or mountainous areas in the present days. The taste of the food is really Indonesian, compared to those we always tried on the main bustling Malioboro Street, which, I believe have been made to suit the tongues of tourists from around the world. The reql charm of the place is how the food was put in small containers and banana leaves, and that red crushed chilli dish that seemed to go well with any dishes ordered to be placed on the table that day. I'm not the person really into spicy food, but I wanted to try to understand the actual taste of the food local people eat here. If you can spare some time getting a driver or driving by yourself away from the downtown Jogja, oh happen to tour around the famous Brammanan or Sewu Chandi sites, do ask for this place. If you are lucky enough that must be someone around speaking English to help you, if not this is a real challenge for you to try something local that will bring you an unforgettable memory of your trip.

Good restaurant but unfortunately it took over 30 minutes until we got our food.

+1

The food is fantastic I had no doubt. Sambal tastes so good especially the Iga bakar really nice. But the downfall is only they are very slow service.