The place is spacy (merged together with Lawangabang). It gives a strong vintage ambience. Especially with the jazz music being played. Night time would be the best time to visit. The food is good. I ordered medium-well USDA Prime Sirloin/Aus Wagyu MB 6+ (sauteed corn included), with mashed potato as a side (you have to order separately), and black pepper sauce. The steak came out well done but it was still juicy, a bit chewy not tender, flavorful, perfectly seasoned. The sauteed corn was a bit too buttery, while the mashed potato was a bit bland. The star of the meal was the black pepper sauce. It was thick, not too spicy but has this peppery kick that compliments the steak really well. Seems like they crushed their own pepper because I could still find whole peppercorn but it gives it a nice authentic taste. Overall the experience is a great one and I’d come back here to try other menu.

Where to start?! Probably our expectations were too high ... Long story short, 5 adults + 1 toodler and we end up ordered few different menus. The best and perfect one was their brazilian steak, their wagyu steak was overated, grilled chicken was okay, salmon steak was too dry, and for their bawal goreng was not as expected. Their portions was acceptable only the plating was lack of attention/detail for restaurant with it's price. Services can also be improved as sugar should be automatic to offered when a patron ordered coffee etc PS Our 4 years old toddler enjoyed their smashed potatoes.

The best steak place in town. Cheap and fun. Get the tenderloin pique, one of the cheapest cut but definitely the most delicious.

The best steak in town! Wagyu Pique Tenderloin is a must try banget!! Trust me..

best steak place in town, juicy, tender, with affordable price 🤗🤗🤗🤗