Chiba has been around for quite number of years, and the pepper steak is still the favourite. It tastes good and the sides potato cheese is one of the favourite. Strawberry juice is also nice. Dispite the looks , the spaghetti do taste nice. Goulash is nice as well, sour and tasty . Garlic bread is well made. Overall, this place is good place that we always visit again for steak. Very well rounded menu and well cooked

+3

Service was top notch. Atmosphere was good except the place had a lot of mosquitos. Goulash soup was delicious and I asked for it to be hot and it was served hot. Thank you. Tenderloin steak, loved the potato 👍 And the meat was cooked well with a good balance of sourness from BBQ sauce. I was very pleased. Chicken steak itself was okay, but honestly with a very high price for chicken steak and being served with unevenly clotted mushroom sauce, it was a disappointment. They could make the mushrooms sauce by using demi glace or heavy cream and not using flour, it would enhance the taste much better.

+2

Nice place, bright & cozy. The tenderloin steak texture is tender & tastes fine.The gindara dish has quite a strong fishy smell. Price is a little pricey. The staff deliver a good service. There is parking spaces.

I didn't like some of the food taste. The atmosphere was great, but I hope the food can be delivered and ready much sooner.

Take my mother to eat here. The restaurant is clean and not noisy. The price is worth the taste. I ordered stroganoff and tenderloin mushroom steak for my mother. Old people would love the classic taste. It's a lot better and affordable compared to modern cafes that serve steak nowadays. The best steak in the city.