This bakso restaurant offers a refreshing twist on a classic Indonesian favorite. The broth is light yet deeply flavorful, with an aromatic profile reminiscent of Vietnamese pho—rich, savory, and comforting without being overly heavy. The meatballs are tender and well-seasoned, pairing perfectly with the fragrant soup. One of the highlights is the variety of noodle options available, including yellow noodles, rice vermicelli (bihun), and flat rice noodles (kwetiaw), allowing guests to customize their bowl to their preference. The restaurant itself is bright, clean, and inviting, creating a pleasant atmosphere for dining. With its distinctive broth, quality ingredients, and customizable choices, this place is highly recommended for bakso lovers looking for something both familiar and unique.

Decent price, decent portion, and tastes very good. Last time I tried "Mawar Bakso Urat", it tastes delicious. Services were very satisfying. The place was big (2 floors), clean, and comfortable. Great place to eat "bakso" with your friends or family. Last visit on: 29 March 2026, 12:15 WIB.

+3

Weekday with quite consumer, this restaurant provide original taste of high quality meatball. Fast response from waiter. Also has clean toilet and prayer room.

A new branch of homemade bakso restauramt • Taste: 4/5, • Menu: 3/5, bakso & noodle • Ambience: 4/5, huge area wo/ ac • Price : taste = affordable • Services: friendly & attentive staffs • Cleanliness: 4/5 • location: strategic • Parking lot: available for 6cars • Overall: 4/5

+3

After visiting for the second time, all the food ordered always has a delicious taste, typical of comfort food. With pretty much reasonable price.