I enjoyed the tender meat here, and the buras with coto was definitely a nice pairing. I also liked having the chance to try Pallu Butung alongside Pisang Ijo, since it made the meal feel a bit more special and traditional. The dessert was a good finish, and Sop Konro Marannu left a solid impression overall.

+3

A very nice place to have scrumptious beef ribs using Sulawesi traditional recipe. You need to try the konro soup ❤️❤️❤️, the re d fried-rice is nice too and portion is too generous.

The quality of the place (interior design, tools, furniture, etc) does not do their food justice. Though it looks like a torn down restaurant, the food is great and price is reasonable. You can find tasty spicy food here, but they also offer selection for those who do not enjoy heat on their tounges. The service is however can be improved though it is to be expected from such place.

+3

Tbh I had high expectations of this place because I read the good reviews on Google. So I was quite disappointed when my expectations weren't met. It was too overrated. The konro was quite good and tender, but not as delicious as I thought it would be and it's not worth the price. Oh and btw they didn't write the price on the menu, so it can change anytime without prior notice. Revisit? Uumm maybe not 🙂🙏

+2

A most satisfying eating experience. The soup was chock full of spices & yummmmy flavour, the ribs were plentiful & tender with again, satisfying tendon for my teeth to bite whole-heartedly. The price was surprisingly not that expensive for this type of dish, compared to those ridiculous bland dishes of a certain country neighbouring Japan, that were in trend with Indonesians in big cities these 2017 - 2022. The very warm & prompt service by the staff and a no-nonsense restaurant ambiance will make you a fan from your very first order. Trust me when I say that should you crave for a real tasty Sup Konro, this is the one to order. And it will cure your masuk angin instantly loh 👍🏼😁