Sapi Unggul Indonesia
- LLRE Martadinata St No.201, Cihapit, Bandung Wetan, Bandung City, West Java 40114, Indonesia
Today · 10 am–10:30 pm
- Sunday: 10 am–10:30 pm
- Monday: 10 am–10:30 pm
- Tuesday: 10 am–10:30 pm
- Wednesday: 10 am–10:30 pm
- Thursday: 10 am–10:30 pm
- Friday: 10 am–10:30 pm
- Saturday: 10 am–10:30 pm
- +62 851-1130-9620
Google reviews
Visitor reviews on Google Maps
Good place, good food. A bit hard to park in here. The service is good, but the meat is Abit hard and the taste is so- so. For the price isn't price to taste of the food.
View on GoogleWith good ambience and nice theme of this place, makes this place have a point plus beside the food Many variant of the menu, you can choose between rice, pasta or standard of steak The portion and taste is worth the pricee
View on GoogleWe tried the Tomahawk Steak with both peri-peri and creamy mushroom sauces, along with the Nasi Unggul Beef Slice Peri-Peri topped with a sunny-side-up egg. The tomahawk arrived sizzling and looked impressive, with generous sides of fries, corn, and vegetables. The peri-peri sauce added a nice spicy kick, while the creamy mushroom sauce was richer and more flavorful. Unfortunately, the steak itself was a bit tough and could have been more tender to match its appealing presentation. The Nasi Unggul Beef Slice was satisfying, especially with the peri-peri sauce and egg combination, which added extra flavor and richness to the dish.
View on GoogleSapi Unggul Indonesia has a huge and comfortable place with plenty of seating. The staff were friendly and attentive, and the prices are quite affordable for what you get. The food arrived surprisingly fast, which was a nice plus. The drinks were a bit too sweet for my taste, so I recommend asking for less sugar. We ordered the tenderloin and sirloin steaks. The portion sizes were decent, and the mashed potatoes were okay. The corn was surprisingly good and one of my favorite parts of the meal. The green beans, however, were served raw. I think they would have been much nicer if they had been baked or grilled first. The French fries were the weakest part. They were served cold and a bit soggy, so they were not crispy. They did warm up on the hot plate, but they never really became crunchy. The steaks were served medium, but the hot plate was so hot that they continued cooking to around medium well. The meat was also tougher than expected and took quite a bit of effort to cut. The sauce was average and nothing particularly memorable. Overall, for the price, it is hard to complain too much. It is a decent and affordable steak place, but do not expect anything extraordinary. It is good enough if you are looking for a budget friendly steak with fast service.
View on GoogleNice Restaurant, easy parking and access, delicious foods. Spacious.
View on Google
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