This is the 2nd branch i visit, the food overall ok, need to be fixed the dumplings, the flour too much over power i think need to be thick. the mixed ice no avocado no issue overall ok and too sweet, I love it but probably people who don't like it won't eat that. overall ok

+3

Since my colleague asked me to try it, I spared my time to drop by and try this "so-called" famous local meatball known as bakso malang. First impression of the place - spacious, with a lot of parking space, seats and tables, and semi-outdoor (no AC). The Bakso Malang itself - (1) the broth not too tasty or flavor enough (compared to other brands); (2) the bakso, bakwan (fried or steamed) - was ok; (3) many varieties of bakso and bakwan. Overall, if you are a fan of bakso malang, you have to try it to know what it tastes like (broth and meatballs).

Firstly first It's packed, full of customer, especially on lunch time or weekend. Food : meatball A.K.A bakso, are tasty, and meaty, especially the tendon meatball, the original also good, and there's a big one stuffed with mince meat which is also good, so do for the fried variety. Price : standard-affordable, let's say.....with IDR 50K you'll have your stomach blow....each meatball is priced around IDR 5-6K, beverages are around IDR 5k (plain tea) to IDR 18k (juices or other) Place ambience : typical of "warung bakso"....hot.... Overall i'm satisfied and full with only around IDR 25K

Various options for the bakso elements. Packed up during weekends and expect a long queue. The car park located in front of the restaurant and for some car positions needs to be adjusted or moved so other vehicles could come out. Pretty annoying when you're in the queue or still eating.

+1

A good restaurant with great taste, worth the money, worth the price. Not your regular bakso spot. Will return for special occasion.