Worth the Muach.

Bakmi Jowo Pakde Sabar

Bakmi Jowo Pakde Sabar

Noodle shop

★ 4.426 reviews

Restaurant that sells various dishes such as bakmi jowo, fried rice, fried vermicelli, kwetiau, and various drinks

  • Jl. Sholeh Iskandar No.18A, RT.01/RW.10, Kedungbadak, Tanah Sareal, Kota Bogor, Jawa Barat 16164, Indonesia
  • Today · 4–10 pm
    • Sunday: 4–10 pm
    • Monday: 4–10 pm
    • Tuesday: 4–10 pm
    • Wednesday: 4–10 pm
    • Thursday: 4–10 pm
    • Friday: 4–10 pm
    • Saturday: 4–10 pm
  • +62 859-4113-8101

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Visitor reviews on Google Maps

4.426 reviews
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Moch Arief Albachrony1 years ago
★★★★★

His javanese noodle is delicious for me. Recommended place for mie jawa lovers

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Refa Air1 years ago
★★★★★

The bakmi is SO good. Kept coming back here for more.

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Edith Juanita1 months ago
★★★★★

I've enjoyed pakde Sabar Jawa noodle, the soup as well as the fried. The taste is authentic with on point spices. Don't forget to add the freshly cucumber pickles to enhance the flavour. And since pakde still cook them with charcoal it will take quite a while to get your order especially if there are many customers. A humble and simple fan dining area is available although it will be uncomfy when there is customer smoking inside.

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Elga Cahya Putra Nugraha3 months ago
★★★★★

As a native of Gunungkidul, I can crown this as one of the most recommended Bakmi Jawa in Bogor City. The seller is also originally from Gunungkidul, specifically from Kapanewon Tepus. Continued success for Pak Sabar and Family, please for those migrants from Bumi Handayani living in Bogor City, come and support the bakmi

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Firman Aziz Nugroho11 months ago
★★★★★

Bakmi Jowo located in a hidden spot on Jalan baru sholeh iskandar Bogor City. The taste is really delicious. For those who miss Bakmi Godog, Javanese Fried Rice, using free-range chicken, this place is the right choice! Especially the Magelangan menu, the taste is really great, a favorite 👍. A mixture of rice and noodles with free-range chicken. Dining in is quite comfortable, but not spacious enough. And you need to be a bit patient if dining in/takeaway while queuing because cooking takes a bit longer. I think it's to keep the food quality delicious. The father does the cooking. The son and mother just help. Still within reasonable limits for me. If you want to order online, it's available on grabfood and go food. The rating is also very okay. The place is in a small shophouse right after the turn to SMA PGRI 3. There is a Bakmi Jowo Pakde Sabar sign, but it's quite small. Highly Recommended 👍

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